Cabbage Curry(Very Light)

Heat oil and put some mustard seed in it (put less oil, cabbage will cook in its own water)
then kari pata
Add some chopped green chillies
Then put cut cabbage in it, fry till its soft
Add some salt
then put in grated cocunut and fry for few minutes more

it tastes goood & very very light :-)

Well, Sangamitra's Recipe :))

Heena's Update:

A variation of this could be like, add onino (fry till it turn pink), then add tomoto and ginger