Thursday, December 17, 2009

Gobi Manchurian

Cauliflower - Wash it and cut it into pieces. Stem should be very short in the pieces

Make paste of following:
Maida - 1 Cup
Corn Flour - 2 tsp
Ginger Garlic paste
Salt

Fry cauliflower pieces into golden brown with the above made batter, keep them seperately

Take little oil in pan, add Green chilly and onion(finely chopped), ginger garlic paste and little salt => Fry it
Add required amount of Soya sauce and tomoto sauce

After 2 Mins, add the fried cauliflower, Remove it from gas after 1 Min

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